Lindsay Levin

Nashville’s ice cream scene just got a little sweeter! Van Leeuwen Ice Cream, the NYC-born brand known for its rich, made-from-scratch dairy and vegan flavors, has officially opened its doors in Edgehill Village. The new shop, located at 1200 Villa Place, Ste 113, marks Van Leeuwen’s first-ever scoop shop in the Southeast, with a second Nashville location set to open in Germantown later this year.

Van Leeuwen’s Edgehill shop features more than 30 signature flavors, including fan-favorites like Honeycomb (SO good!), Pistachio, Praline Butter Cake, and Earl Grey Tea, plus an extensive selection of its famous vegan options like Churros & Fudge and Peanut Butter Brownie Honeycomb. Guests can also enjoy custom sundaes, handmade ice cream sandwiches, root beer floats, milkshakes, and pints to go.

“I’ve been visiting for years and have grown to love this city for its amazing food, Southern hospitality, and vibrant community,” Co-founder and CEO Ben Van Leeuwen says excitedly. “We can’t wait to share good ice cream made with good ingredients – and I hope to scoop you some Honeycomb or Pistachio, two of my favorites!”

Featured Image Credit: Lindsay Levin

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